Appetizers & Shareables

Seared Scallops
Lemon squash puree, prosciutto florets, crispy squash skin, citrus sorel

Surf ‘N Turf Board
Chefs selection of meats, seafood, pickled veggies. Ask your server for this weeks selection

Beet Salad
Marinated rainbow beets, pickled onions, blond frisee, crème fraiche, herb feta, balsamic reduction, mixed nuts


Chicken + Mushroom Risotto
6oz chicken supreme, roasted garlic butter, truffle mushroom risotto, shaved parm (remove chicken $16)

Seafood Thai Curry
Shrimp, scallop, cabbage, carrot, red onion, pickled veg, black sesame on a bed of chili black eyed peas, in a rich coconut green curry sauce

Classic Burger
Grilled in house medium ground beef, whiskey caramelized onions, chili aioli, gruyere, brioche bun, served with fries and coleslaw (add maple bacon $2)

Beef Tenderloin
Grilled 6oz tenderloin, beet gratin, goats cheese, onion relish fingerling potatoes, maple grastique

Potato Gnocchi
Pan seared potato gnocchi with 3 cheese chili cream sauce, Grana Padano


Whiskey spiced crème brulee

Pana cotta, blueberry basil compote

Check back as our menu is constantly being updated with delicious new items